Mandarin Oriental, Geneva is welcoming famed European Chef Marc Veyrat for 3 exclusive dinners 28 October – 1 November 2014. Originally from the Haute-Savoie region of France, Veyrat is specialized in molecular gastronomy and the use of mountain herbs – which have earned him twice the much covet three Michelin starred rating and the 20/20 Gault & Millau ranking.
The ‘Dine with Veyrat’ package includes:
- Gastronomic six-course dinner for two persons prepared by Michelin-starred Chef Marc Veyrat
- Daily buffet breakfast for two at Café Calla or in the privacy of your Premier River View Room
- A special commemorative gift
- Complimentary high speed Internet access
The package can be booked exclusively through e-mail veyrat(at)mohg.co. A deposit will be charged upon confirming the reservation.
Lunch for two is available from CHF 175 with four courses. Dinner for two is available from CHF 275 with 6 courses.
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